- Pear and dark chocolate cupcakes just out of the oven, another new recipe! They taste scrumptious hot and a great way to use up all my pears #
- Getting ready for tomorrows cake jewellery workshop, but which beads and wires to take….there is so much choice! #
- Mixed reaction in the office today over the polenta cake. Some loved it, others weren't so keen, it has a different but interesting texture! #
- Experimenting with a lemon and potenta cake recipe – looks promising so far! Lemon is one of my favourite flavours so I hope it's a success #
- Got a couple of spaces on Fridays cake jewellery workshop – anyone interested? http://bit.ly/PwSjE #
- Mini cake class went really well, I really enjoyed it, great bunch of students. Still a couple of spaces on the Christmas minis, interested? #
- Preparing for the cake show at the NEC – less than 3 weeks to go! If you've never been then you should, there is so much to see and do! #
- Trying to sort out all the computer niggles, great having a wired system but getting everything as we want it will take time! #
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