Welcome to our amazing world of sugarcraft and cake decoration
We are often asked for recipes for cakes. If you have ever attended one of our workshops you will know that Sally, our expert assistant, often brings a divine cake for all to enjoy with a cup of tea. She’s getting a little bit famous for it!
This one went down a treat… do try this at home!
This Layered Espresso Walnut Loaf, slightly adapted, is from… Continue reading
This course is one of our most treasured workshops…a perennial favorite… the planting of a seed, so to speak! It’s great to get back to basics, we never tire of it. Students arrive with none or very little knowledge of sugarcraft. Some have dabbled in covering cakes, some have done quite a few. We find that most students are self taught and for many this will be their first professional… Continue reading
Can you resist these? Lindy couldn’t… aren’t they adorable!!! These cupcake cases will to transform your baking from not only delectable but to unique and funky! Made in Sweden from high quality greaseproof paper these cases are certainly something to catch your guest’s eye.
These Cupcake Cases (height 33mm x base 50mm) are available in Animal Print, Oriental, Exotic Floral and Stripe designs. Each set contains approximately 20 and… Continue reading
Feel like adding a twist to the usual cupcake cases? Then these wrappers are what you are looking for. They look delicate yet pleasing to the eye and create a truly sophisticated look to give any cupcake that extra ‘something’.
Paisley Cupcake Case- very pretty and delicate.
Putting sugarpaste aside for a few days, we are just back from a 2-day modelling workshop. Our theme was Bride & Groom cake toppers, wonderful characters to place on the top of a wedding cake. Lindy has been creating cake toppers for quite some time now. Orginally Lindy used sugar but today she uses a soft, super lightweight, modelling clay called Artista Soft. Lindy begins the class with a lesson… Continue reading
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