Contrary to popular opinion, many people do like fruit cake and it’s not just the elderly. Fruit cake is one of my favourite cakes, as it is my 14 year old sons! The secret, I think, is to have a really good recipe – try the one in my books, it often converts people that say they don’t like fruit cake!
I’ve just had a go at… Continue reading
Tags:
baking,
fruit cake,
mini cakes
Often Madeira cake is left plain but there are lots of ingredients that you can use to add a different flavour.
For a six egg quantity Madeira, an 20cm (8 inch) round cake, try one of the following
Tags:
Cake Inspirations,
chocolate,
Flavor,
Flavour,
Lemon,
Madeira,
sponge
To get nice high sided cakes (you need 3 inches for carving Lindy’s wonky cakes) try wrapping the outside of the cake tin with newspaper (just like you would for a fruit cake). This slows down the cooking of the outside of the cake allowing time for the sides to reach the right height. You may find that
Tags:
baking,
Madeira,
sponge,
wonky